Pulled Chicken Sandwiches

[800Stealth]

After reading Hammy's recipe that Paul put up on the pulled goose I wanted to give it a try. I didn't have any freshly shot goose kickin around so I figured I'd give the first try to chicken. I put about 4 pounds of skinnless boneless breasts in the apple juice for about 6 hours untill they were falling apart. Then drained off the apple juice and shredded the meat and dumped in a bottle of Sweet Baby Ray's bbq sauce and gave it another 1/2 hour for everything to blend. It came out realy great. Piled it up on some hambuger buns and just had some chips and pickles on the side. Super simple and very tasty. 2 buddies, me and Daisy cleaned out the whole 4+ pounds of it.

http://inlinethumb02.webshots.com/18753/2125033890100377561S600x600Q85.jpg (http://good-times.webshots.com/photo/2125033890100377561fUByPc)

http://inlinethumb13.webshots.com/38988/2549505730100377561S600x600Q85.jpg (http://good-times.webshots.com/photo/2549505730100377561nooImF)

http://inlinethumb51.webshots.com/45234/2220321970100377561S600x600Q85.jpg (http://good-times.webshots.com/photo/2220321970100377561jMSmeb)

http://inlinethumb61.webshots.com/45500/2235620880100377561S600x600Q85.jpg (http://good-times.webshots.com/photo/2235620880100377561wEzeWd)

[Atomic_Sportsman]

That looks pretty good man. Is it really sweet when it's done or can you get rid of the sweet with the sauce that you finish it in? I don't like my food to be sweet, it's the main reason I don't like chinese food.

[Rebel64]

Looks VERY tasty!

[hampster_rancher]

I haven't tried that recipe with chicken, but I know its awesome with venison and goose!! Looks good!!!

[800Stealth]

That looks pretty good man. Is it really sweet when it's done or can you get rid of the sweet with the sauce that you finish it in? I don't like my food to be sweet, it's the main reason I don't like chinese food.

It's really not sweet at all, you can taste just a hint of the apple juice in the chicken before you sauce it. After the sauce was in i couldn't pick up on the apple juice or sweetness at all. You could always simmer it in chicken stock intead if you think the apple juice will add to much sugar.

[stricker76]

I'm hungry! Looks damn good, but i'm too lazy to cook!

[800Stealth]

I'm hungry! Looks damn good, but i'm too lazy to cook!

I'm single so if I get too lazy to cook I'll starve and the dog will develope an attitude lol.

[moto92]

looks great
think ill try it in the crock pot

[Rubberdown]

looks great
think ill try it in the crock pot


Thats what I'm thinkin, gonna have Melissa read this thread ;)

[00Boss]

Man, reading this made me hungry for chicken, it looks great!

00

[got wake?]

That looks pretty good man. Is it really sweet when it's done or can you get rid of the sweet with the sauce that you finish it in? I don't like my food to be sweet, it's the main reason I don't like chinese food.


if you don't like sweet, you should try making your own bbq sauce. i made a hot one the other day that would scorch the earth! :boom: i've been working on vinegar based sauces for a few months now. they go great with pulled pork, chicken, beef, etc. they did pretty good for ribs, too.

[froogle]

I'm hungry! Looks damn good, but i'm too lazy to cook!

I don't cook either, no intrest at all. If the old doll or the kids take off somewhere, it's fish n chip night or maybe a sub, lol.

BUT DAMB! That looks goood.

[800Stealth]

if you don't like sweet, you should try making your own bbq sauce. i made a hot one the other day that would scorch the earth! :boom: i've been working on vinegar based sauces for a few months now. they go great with pulled pork, chicken, beef, etc. they did pretty good for ribs, too.

Alot of times I will use a store bought sauce I like as a base and then add to it from there. I'm a fan of a vinegar sauce too, I like the tang rather than the sweet.